Pizzas are pricey in Beijing. Today we tried our first homemad pizzas using local pastry, a frozen dough that bakes or panfries grease-free into crispy 'Nan' bread.
Tomato paste is from Carrefour, some shredded tasty cheese from Australia (mozzarella next time), some Italian spices, pieces of ham, fresh mushroom, red onion, and pineapple. Kristine and kimberley took turn spreading tomato paste and then putting their favourite ingredients on the pastry base. 6 pieces to feed 3 of us. Kimberley had her dinner in kinder. About Y38 for 6 pieces. Grace is planning a pizza party for Kristine's friends on her birthday.
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